Winery Herdade do PesoSossego Alentejano Branco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Sossego Alentejano Branco from the Winery Herdade do Peso
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sossego Alentejano Branco of Winery Herdade do Peso in the region of Alentejano is a .
Wine flavors and olphactive analysis
On the nose the Sossego Alentejano Branco of Winery Herdade do Peso in the region of Alentejano often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Sossego Alentejano Branco
Pairings that work perfectly with Sossego Alentejano Branco
Original food and wine pairings with Sossego Alentejano Branco
The Sossego Alentejano Branco of Winery Herdade do Peso matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with zucchini, quiche without eggs or monkfish tail with coconut milk and curry.
Details and technical informations about Winery Herdade do Peso's Sossego Alentejano Branco.
Discover the grape variety: Gouget noir
This grape variety was cultivated in the Montluçonnaise region (Allier) since the origin of the vineyards in this region. For a long time it was confused with Gougean de l'Allier, but genetic analyses show that it comes from a mutation of Gouais blanc, also called Gouget blanc. Gouget noir is practically on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1. It was therefore very well known in the wine-growing centre of France but totally absent from other French regions and abroad.
Last vintages of this wine
The best vintages of Sossego Alentejano Branco from Winery Herdade do Peso are 2020, 2019, 2018, 2016 and 2014.
Informations about the Winery Herdade do Peso
The Winery Herdade do Peso is one of of the world's greatest estates. It offers 16 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Vintage scale
Complex system of classification of the communes of Champagne according to the value of the grapes which are produced there. In other regions, hierarchical situation of the productions classified by various authorities.
