
Winery Herdade Da Fonte CobertaOuro do Monte Branco
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Ouro do Monte Branco from the Winery Herdade Da Fonte Coberta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ouro do Monte Branco of Winery Herdade Da Fonte Coberta in the region of Alentejano is a .
Food and wine pairings with Ouro do Monte Branco
Pairings that work perfectly with Ouro do Monte Branco
Original food and wine pairings with Ouro do Monte Branco
The Ouro do Monte Branco of Winery Herdade Da Fonte Coberta matches generally quite well with dishes of pasta, pork or shellfish such as recipes of lasagna with pointed cabbage, penne à la toscane or phad thai (thai style fried noodles).
Details and technical informations about Winery Herdade Da Fonte Coberta's Ouro do Monte Branco.
Discover the grape variety: Ohanès
This variety is known in Spain, Portugal, Italy, Greece, Morocco, South Africa, the United States (California), Argentina, Chile, etc. In France, it is little cultivated because of its late maturity. - Synonyms: oanez or ohanez, uva de Almeria, uva del barco, santa paula, not to be confused with the white gherkin, khaen, grumer negro, valenci or valensi, which is not related to the black valensi (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Ouro do Monte Branco from Winery Herdade Da Fonte Coberta are 2012, 2018, 2016, 2015 and 2017.
Informations about the Winery Herdade Da Fonte Coberta
The Winery Herdade Da Fonte Coberta is one of of the world's great estates. It offers 22 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.














