The Harbor Ridge Winery of Wisconsin

The Harbor Ridge Winery is one of the largest wineries in the world. It offers 24 wines for sale in of Wisconsin to come and discover on site or to buy online.
Looking for the best Harbor Ridge Winery wines in Wisconsin among all the wines in the region? Check out our tops of the best red, white or effervescent Harbor Ridge Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Harbor Ridge Winery wines with technical and enological descriptions.
How Harbor Ridge Winery wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef fillet in a crust, rack of lamb with antiboise sauce or duck breast with honey.
On the nose the red wine of Harbor Ridge Winery. often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of spices, black fruit. In the mouth the red wine of Harbor Ridge Winery. is a powerful with a nice balance between acidity and tannins.
Wisconsin is a Midwestern state located on the western shore of Lake Michigan. Although wine making dates back to the mid-19th century, Wisconsin's wine industry is small and focuses primarily on cold-hardy Hybrid varieties developed specifically for the colder Climates of the Northern half of North America. Valiant, Edelweiss, La Crosse and Frontenac are among the most widely planted varieties in Wisconsin vineyards. Wisconsin covers 170,000 km², between latitudes 42°N and 47°N.
This puts it on par with many parts of the world. This puts it on par with many of France's most famous wine regions, but other climatic considerations come into play in Wisconsin's challenging Terroir, making viticulture much less commercially viable. The state's continental climate is prone to extremes, making most of its mesoclimates unsuitable for quality viticulture. Freezing winters threaten the survival of most vines, with the notable exception of some varieties of Vitis riparia.
How Harbor Ridge Winery wines pair with each other generally quite well with dishes such as recipes .
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Harbor Ridge Winery wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of magic cake cheese quiche, toasted bagel with smoked salmon or quiche with leeks and fresh salmon from flo.
On the nose the white wine of Harbor Ridge Winery. often reveals types of flavors of oak, earth or tree fruit.
Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.
Planning a wine route in the of Wisconsin? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Harbor Ridge Winery.
Interspecific crossing between 23416 Joannès Seyve (4.825 Bertille Seyve x 7053 Seibel) and the gewurztraminer obtained in 1965 by Herb Barrett of the University of Illinois (United States) and selected by the Experimental Station of Cornell University in Geneva (United States) In this country, it can be found in many wine-producing regions, as well as in Canada and Germany, but it is virtually unknown in France.