Winery H. J. KreuzbergSilberberg GG
Red wine
This wine generally goes well with pork, poultry or veal.
The Silberberg GG of the Winery H. J. Kreuzberg is in the top 50 of wines of Ahr.
Wine flavors and olphactive analysis
On the nose the Silberberg GG of Winery H. J. Kreuzberg in the region of Ahr often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Silberberg GG
Pairings that work perfectly with Silberberg GG
Original food and wine pairings with Silberberg GG
The Silberberg GG of Winery H. J. Kreuzberg matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal shank with mushrooms, pork chops with curry and honey or roast duck in the oven.
Details and technical informations about Winery H. J. Kreuzberg's Silberberg GG.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Silberberg GG from Winery H. J. Kreuzberg are 2017, 2016, 2015, 0 and 2014.
Informations about the Winery H. J. Kreuzberg
The Winery H. J. Kreuzberg is one of of the world's greatest estates. It offers 38 wines for sale in the of Ahr to come and discover on site or to buy online.
The wine region of Ahr
Small German valley south of Bonn, the country's largest contiguous single red-grape zone. Signature Spatburgunder (Pinot Noir) (>60%): elegant, structured reds with signature notes of cherry, raspberry, wild strawberry, undergrowth and sweet spice, silky tannins and taut freshness — Burgundian style in an improbable climate. Also early Fruhburgunder, fleshier. ~560 ha on steep slopes over schist and slate, sheltered temperate microclimate.
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).
