The Winery Grimau of Penedès of Catalogne
The Winery Grimau is one of the best wineries to follow in Penedès.. It offers 17 wines for sale in of Penedès to come and discover on site or to buy online.
Looking for the best Winery Grimau wines in Penedès among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Grimau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Grimau wines with technical and enological descriptions.
How Winery Grimau wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of old-fashioned pork roll, salmon and parmesan quiche without pastry or quiche without pastry.
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
In the mouth of Penedès is a powerful with a nice freshness. We currently count 328 estates and châteaux in the of Penedès, producing 1569 different wines in conventional, organic and biodynamic agriculture. The wines of Penedès go well with generally quite well with dishes of beef, pasta or veal.
How Winery Grimau wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef bourguignon with tomato, lamb marinated in white wine or lemongrass chicken.
In the mouth the red wine of Winery Grimau. is a powerful with a lot of tannins present in the mouth.
How Winery Grimau wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of rougaille tomatoes (madagascar), samossa (india) or cod fillets marinated in olive oil with vegetables.
On the nose the sparkling wine of Winery Grimau. often reveals types of flavors of earth, citrus fruit or tropical fruit and sometimes also flavors of tree fruit. In the mouth the sparkling wine of Winery Grimau. is a with a nice vivacity and a fine and pleasant bubble.
Wine lacking tone and relief in the mouth.
How Winery Grimau wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of marinated shrimp skewers with garlic or duck legs with confit potatoes.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Penedès? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Grimau.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.