The Vignerons des Grandes Vignes is one of the world's great estates. It offers 42 wines for sale in of Mâconnais to come and discover on site or to buy online.
Looking for the best Vignerons des Grandes Vignes wines in Mâconnais among all the wines in the region? Check out our tops of the best red, white or effervescent Vignerons des Grandes Vignes wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Vignerons des Grandes Vignes wines with technical and enological descriptions.
How Vignerons des Grandes Vignes wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of bernard's potée, very soft beef bourguignon or wild rabbit with cider.
In the mouth the red wine of Vignerons des Grandes Vignes. is a with a nice freshness.
Southern Burgundy between Tournus and Saint-Vérand, semi-continental climate with southern influences. Chardonnay signature as king white (~85%): round and sunny with notes of yellow apple, pear, candied citrus, white flowers, hazelnut butter and a limestone mineral touch — exceptional value. Pouilly-Fuissé at the peak (Premier Cru since 2020) with power and ageing, more taut Saint-Véran and Viré-Clessé, accessible Mâcon-Villages. Supple Gamay and fine Pinot Noir as complement.
How Vignerons des Grandes Vignes wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of tagliatelle with seafood and saffron cream, salmon crumble or small cuttlefish a la plancha.
On the nose the white wine of Vignerons des Grandes Vignes. often reveals types of flavors of pineapple, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or apples. In the mouth the white wine of Vignerons des Grandes Vignes. is a powerful.
Aromatic, full-bodied dry whites with a pale golden, slightly rosy color, ample palate and preserved acidity, with signature aromas of candied citrus, exotic fruits (mango, passion fruit), white peach, white flowers and subtle herbaceous notes (boxwood), more discreet than sauvignon blanc. Minor component in Bordeaux Blanc, Pessac-Léognan and Graves AOC blends, dry and sweet. Grey-skinned mutation of sauvignon blanc, indigenous to Bordeaux.
How Vignerons des Grandes Vignes wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of fish curry à la reunion, tuna nuggets or patatas bravas (fried potatoes with spicy tomato sauce).
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).
Planning a wine route in the of Mâconnais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Vignerons des Grandes Vignes.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
