Winery Vignerons des Grandes VignesMacon-Verzé
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, cured meat or pasta.
Taste structure of the Macon-Verzé from the Winery Vignerons des Grandes Vignes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Macon-Verzé of Winery Vignerons des Grandes Vignes in the region of Burgundy is a .
Food and wine pairings with Macon-Verzé
Pairings that work perfectly with Macon-Verzé
Original food and wine pairings with Macon-Verzé
The Macon-Verzé of Winery Vignerons des Grandes Vignes matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of farfalle with gorgonzola, quiche with bacon and gruyère cheese or coconut chicken and curry.
Details and technical informations about Winery Vignerons des Grandes Vignes's Macon-Verzé.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Macon-Verzé from Winery Vignerons des Grandes Vignes are 2010, 2016, 2015, 2014 and 2011.
Informations about the Winery Vignerons des Grandes Vignes
The Winery Vignerons des Grandes Vignes is one of of the world's great estates. It offers 42 wines for sale in the of Mâcon-Verzé to come and discover on site or to buy online.
The wine region of Mâcon-Verzé
The wine region of Mâcon-Verzé is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine Jules Desjourneys or the Domaine Nicolas Maillet produce mainly wines white and red. The most planted grape varieties in the region of Mâcon-Verzé are Chardonnay, Gamay noir and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mâcon-Verzé often reveals types of flavors of non oak, stone or grapefruit and sometimes also flavors of cream, tropical or apples.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.
