Winery Gran StatusMarin Barbacoa Tinto
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Marin Barbacoa Tinto from the Winery Gran Status
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marin Barbacoa Tinto of Winery Gran Status in the region of Aragon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Marin Barbacoa Tinto of Winery Gran Status in the region of Aragon often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Marin Barbacoa Tinto
Pairings that work perfectly with Marin Barbacoa Tinto
Original food and wine pairings with Marin Barbacoa Tinto
The Marin Barbacoa Tinto of Winery Gran Status matches generally quite well with dishes of beef, pasta or veal such as recipes of veal shank with mushrooms, fettuccine with cream and cheese or veal cutlets au gratin.
Details and technical informations about Winery Gran Status's Marin Barbacoa Tinto.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Marin Barbacoa Tinto from Winery Gran Status are 2015, 2019, 0, 2017 and 2008.
Informations about the Winery Gran Status
The Winery Gran Status is one of of the world's greatest estates. It offers 39 wines for sale in the of Cariñena to come and discover on site or to buy online.
The wine region of Cariñena
Historic Aragón (DO since 1932), birthplace of Carignan (Cariñena here). Yet Garnacha dominates: fleshy, sun-soaked reds with signature notes of candied red fruit (cherry, raspberry), spices, pepper, garrigue and balsamic notes, round tannins and opulence. Many old vines. Also dense, tannic Cariñena (Mazuelo), supple Tempranillo.
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Heida
See savagnin.
