The Winery Grace Hill of Kansas

The Winery Grace Hill is one of the largest wineries in the world. It offers 26 wines for sale in of Kansas to come and discover on site or to buy online.
Looking for the best Winery Grace Hill wines in Kansas among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Grace Hill wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Grace Hill wines with technical and enological descriptions.
How Winery Grace Hill wines pair with each other generally quite well with dishes of game (deer, venison), spicy food or beef such as recipes of rabbit with kriek and cherries, yassa chicken (senegal) or alsatian bäckeoffe.
Kansas is a state located in the Center of the United States of America, which covers a little less than 200 500 km². The state is better known for its grain crops and sunflower products than for its wine production. However, there is a small but steadily growing wine industry in the eastern Part of the state, concentrated in the area near Kansas City and aLong the Kansas River. There are also a trio of wineries in the Wichita area.
Like its neighbor Missouri, Kansas has a long history of winemaking, which began with German winemakers living along the Missouri River in the mid-19th century. Before becoming the first state to ban the manufacture and sale of Alcohol in 1881, Kansas had one of the largest vineyards in the country: in fact, even in 1900, there were 2,000 acres of vines. Underground Grape growing continued during the early years of Kansas prohibition, supplying both Kansas and Missouri, but the national prohibition of the manufacture and sale of alcoholic beverages in 1920 put an end to the Kansas wine industry. Statewide prohibition in Kansas lasted until 1948, and alcohol laws remained restrictive until the late 1980s.
How Winery Grace Hill wines pair with each other generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of oxtail confit in red wine, home-made cassoulet or makrouna salsa (tunisian pastry).
On the nose the sweet wine of Winery Grace Hill. often reveals types of flavors of black fruit.
A complex interspecific cross between NY65.0467.08 (NY33277 x chancellor) obtained in 1973 by Bruce Reisch and Thomas Henick Kling of Cornell University at the Geneva/New York Experimental Viticultural Station (United States). It can be found in Canada, Poland, ... in France it is unknown.
How Winery Grace Hill wines pair with each other generally quite well with dishes of sweet desserts such as recipes of chocolate mug cake.
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).
How Winery Grace Hill wines pair with each other generally quite well with dishes of game (deer, venison) or spicy food such as recipes of rabbit and mushroom gibelotte or stuffed round zucchini.
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Planning a wine route in the of Kansas? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Grace Hill.
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.