The Winery KC Wine Co is one of the best wineries to follow in Kansas.. It offers 12 wines for sale in of Kansas to come and discover on site or to buy online.
Looking for the best Winery KC Wine Co wines in Kansas among all the wines in the region? Check out our tops of the best red, white or effervescent Winery KC Wine Co wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery KC Wine Co wines with technical and enological descriptions.
How Winery KC Wine Co wines pair with each other generally quite well with dishes of game (deer, venison), spicy food or beef such as recipes of real paella recipe from valencia, chicken curry and onions or stuffed zucchini.
Central US state, first AVA recognised in 2023 (Kaw Valley, ~2,200 ha in the northeast). Harsh continental climate, fertile loess soils. Signature resistant hybrid grapes. Norton (Cynthiana) flagship red: deep with blackberry, black cherry, plum, leather, tobacco and spice notes, firm tannins.
Fruity Chambourcin (cherry, plum), labrusca Concord. Whites: ample Vignoles (peach, honey), vivid Vidal, fresh Seyval, aromatic Traminette. ~88 wineries in full renewal.
How Winery KC Wine Co wines pair with each other generally quite well with dishes such as recipes .
Lively, taut whites with a slender palate and fresh acidity, with aromas of citrus (lemon, grapefruit), green apple, white flowers, pear and discreet herbal notes. Refreshing finish; best drunk young. A cold- and disease-resistant interspecific variety, it produces whites and sparkling wines in the UK (Kent, Sussex), Canada (Quebec, Ontario) and the northeastern US. French hybrid created by Bertille Seyve (Seyve-Villard 5-276).
Planning a wine route in the of Kansas? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery KC Wine Co.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
