
Winery Ginesa ReservasTerromontero Garnacha Tinto Semiseco
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Terromontero Garnacha Tinto Semiseco from the Winery Ginesa Reservas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terromontero Garnacha Tinto Semiseco of Winery Ginesa Reservas in the region of Castille is a powerful.
Food and wine pairings with Terromontero Garnacha Tinto Semiseco
Pairings that work perfectly with Terromontero Garnacha Tinto Semiseco
Original food and wine pairings with Terromontero Garnacha Tinto Semiseco
The Terromontero Garnacha Tinto Semiseco of Winery Ginesa Reservas matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with balsamic sauce, pasta with cherry tomatoes or moroccan lamb shoulder.
Details and technical informations about Winery Ginesa Reservas's Terromontero Garnacha Tinto Semiseco.
Discover the grape variety: Baco
Baco blanc is a grape variety that originated in France (Landes). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium to large size, and grapes of medium to large size. Baco blanc is found in the vineyards of Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Terromontero Garnacha Tinto Semiseco from Winery Ginesa Reservas are 2015, 0, 2017
Informations about the Winery Ginesa Reservas
The Winery Ginesa Reservas is one of of the world's greatest estates. It offers 35 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Basic wine
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.














