
Winery Gilbert ChonPerle Bleue Sur Lie
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Perle Bleue Sur Lie from the Winery Gilbert Chon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Perle Bleue Sur Lie of Winery Gilbert Chon in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Perle Bleue Sur Lie of Winery Gilbert Chon in the region of Loire Valley often reveals types of flavors of citrus, apples or green apple and sometimes also flavors of minerality, lemon or salt.
Food and wine pairings with Perle Bleue Sur Lie
Pairings that work perfectly with Perle Bleue Sur Lie
Original food and wine pairings with Perle Bleue Sur Lie
The Perle Bleue Sur Lie of Winery Gilbert Chon matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of arroz de marisco, small croissants with smoked salmon (toast) or blanquette of monkfish and scallops.
Details and technical informations about Winery Gilbert Chon's Perle Bleue Sur Lie.
Discover the grape variety: Torrontés riojano
Very aromatic, perfumed dry whites with a pale golden robe, a supple palate and preserved acidity of explosive signature aromas of rose, jasmine, orange blossom, geranium, white peach, apricot, citrus and muscat notes. An exuberant floral profile. Absolute star of Argentine whites, grown on the high plateaus of Cafayate (Salta), La Rioja and Catamarca at Andean altitude. Natural Argentine cross (muscat of Alexandria × criolla chica), Andean identity signature.
Last vintages of this wine
The best vintages of Perle Bleue Sur Lie from Winery Gilbert Chon are 2017, 2014, 2016, 2015
Informations about the Winery Gilbert Chon
The Winery Gilbert Chon is one of of the world's greatest estates. It offers 34 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).














