Winery GiacondaEstate Vineyard Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Estate Vineyard Shiraz of the Winery Giaconda is in the top 80 of wines of Australia and in the top 5 of wines of Beechworth.
Taste structure of the Estate Vineyard Shiraz from the Winery Giaconda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estate Vineyard Shiraz of Winery Giaconda in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Estate Vineyard Shiraz of Winery Giaconda in the region of Victoria often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of blackberry, blueberry or strawberries.
Food and wine pairings with Estate Vineyard Shiraz
Pairings that work perfectly with Estate Vineyard Shiraz
Original food and wine pairings with Estate Vineyard Shiraz
The Estate Vineyard Shiraz of Winery Giaconda matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef colombo bourguignon style, marielle's lamb and eggplant parmentier or stuffed duck or goose neck.
Details and technical informations about Winery Giaconda's Estate Vineyard Shiraz.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Estate Vineyard Shiraz from Winery Giaconda are 2015, 2012, 2010, 2008 and 2016.
Informations about the Winery Giaconda
The Winery Giaconda is one of of the world's greatest estates. It offers 20 wines for sale in the of Beechworth to come and discover on site or to buy online.
The wine region of Beechworth
The wine region of Beechworth is located in the region of North East Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Giaconda or the Domaine Giaconda produce mainly wines red, white and pink. The most planted grape varieties in the region of Beechworth are Chardonnay, Pinot noir and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Beechworth often reveals types of flavors of cherry, smoke or tropical fruit and sometimes also flavors of citrus fruit, tree fruit or floral.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
