The Winery Funaro of Sicilia of Sicily

The Winery Funaro is one of the world's great estates. It offers 18 wines for sale in of Sicilia to come and discover on site or to buy online.
Looking for the best Winery Funaro wines in Sicilia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Funaro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Funaro wines with technical and enological descriptions.
How Winery Funaro wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of seven o'clock leg of lamb, basque lasagne or bitumen leg of lamb.
On the nose the red wine of Winery Funaro. often reveals types of flavors of cherry, plum or leather and sometimes also flavors of black fruits, non oak or earth. In the mouth the red wine of Winery Funaro. is a powerful.
The wine region of Sicilia is located in the region of Sicile of Italy. We currently count 825 estates and châteaux in the of Sicilia, producing 1804 different wines in conventional, organic and biodynamic agriculture. The wines of Sicilia go well with generally quite well with dishes .
How Winery Funaro wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of risotto of the sea, spinach and goat cheese quiche or cheese gougères.
On the nose the white wine of Winery Funaro. often reveals types of flavors of peach, apricot or honey and sometimes also flavors of earth, microbio or tree fruit. In the mouth the white wine of Winery Funaro. is a powerful.
Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.
How Winery Funaro wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chicken bonne femme, whole salmon in aromatic broth or quiche without eggs.
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.
How Winery Funaro wines pair with each other generally quite well with dishes such as recipes .
A very ancient grape variety still grown today in western Sicily. Very often associated with catarratto and inzolia, it produces the famous Marsala liqueur wine. It is also increasingly being vinified as a single variety and produces excellent dry wines full of freshness and fruitiness. Grillo is believed to be the result of an intra-fertile cross between catarratto and Muscat of Alexandria or zibibbo, obtained in 1869 by Antonino Mendola. It is represented by two biotypes that can be easily recognized, but it seems that winegrowers attach little importance to them. Little known in other Italian regions - in Liguria it is known as "rossese bianco" - it can also be found in Australia and South Africa. It is not widely grown in France, although it is interesting because of its ability to withstand hot climates and drought, and to ripen quite late.
Planning a wine route in the of Sicilia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Funaro.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.