The Winery Franz Haas of Südtirol - Alto Adige of Trentino-Alto-Adige
The Winery Franz Haas is one of the world's great estates. It offers 30 wines for sale in of Südtirol - Alto Adige to come and discover on site or to buy online.
Looking for the best Winery Franz Haas wines in Südtirol - Alto Adige among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Franz Haas wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Franz Haas wines with technical and enological descriptions.
How Winery Franz Haas wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew provencal style, tagliatelle with fresh salmon or lamb tagine with dried fruits and herbs.
On the nose the red wine of Winery Franz Haas. often reveals types of flavors of cream, microbio or clove and sometimes also flavors of stone, red plum or red currant. In the mouth the red wine of Winery Franz Haas. is a powerful with a nice freshness.
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
How Winery Franz Haas wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of baked lasagna, navarin of the sea da gigi or raclette with 8 cheeses.
On the nose the white wine of Winery Franz Haas. often reveals types of flavors of pineapple, earth or straw and sometimes also flavors of passion fruit, gooseberry or elderflower. In the mouth the white wine of Winery Franz Haas. is a powerful with a nice freshness.
How Winery Franz Haas wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of kamounia : tunisian beef stew, lamb tagine with broad beans or truffade (auvergne - cantal - 15).
On the nose the pink wine of Winery Franz Haas. often reveals types of flavors of cherry, earth or floral and sometimes also flavors of black fruit, red fruit or citrus fruit.
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.
How Winery Franz Haas wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of roast beef in a crust, leg with a spoon or seven o'clock leg or the real vegetables stuffed in the provençal way.
Planning a wine route in the of Südtirol - Alto Adige? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Franz Haas.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.