Winery Franz HaasTraminer Alto Adige Aromatico
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Traminer Alto Adige Aromatico from the Winery Franz Haas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Traminer Alto Adige Aromatico of Winery Franz Haas in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Food and wine pairings with Traminer Alto Adige Aromatico
Pairings that work perfectly with Traminer Alto Adige Aromatico
Original food and wine pairings with Traminer Alto Adige Aromatico
The Traminer Alto Adige Aromatico of Winery Franz Haas matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese fried shrimp ravioli, mussels spanish style or savoyard fondue.
Details and technical informations about Winery Franz Haas's Traminer Alto Adige Aromatico.
Discover the grape variety: Abondance
A very old grape variety that was once grown in Savoie and more generally in the Isère Valley, but has now almost disappeared from the vineyards. It should not be confused with Abundant which is a white grape variety formerly cultivated in eastern France.
Last vintages of this wine
The best vintages of Traminer Alto Adige Aromatico from Winery Franz Haas are 2016, 2015, 0, 2017
Informations about the Winery Franz Haas
The Winery Franz Haas is one of of the world's great estates. It offers 28 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).
