Winery Franz HaasSauvignon Vigneti delle Dolomiti
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Sauvignon Vigneti delle Dolomiti from the Winery Franz Haas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Vigneti delle Dolomiti of Winery Franz Haas in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Food and wine pairings with Sauvignon Vigneti delle Dolomiti
Pairings that work perfectly with Sauvignon Vigneti delle Dolomiti
Original food and wine pairings with Sauvignon Vigneti delle Dolomiti
The Sauvignon Vigneti delle Dolomiti of Winery Franz Haas matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of my grandmother's macaroni gratin with gruyere cheese and smoked ham, knife feet or quiche with comté cheese and cured ham.
Details and technical informations about Winery Franz Haas's Sauvignon Vigneti delle Dolomiti.
Discover the grape variety: Corbeau
Corbeau noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Corbeau Noir can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Provence & Corsica, Rhône Valley.
Last vintages of this wine
The best vintages of Sauvignon Vigneti delle Dolomiti from Winery Franz Haas are 2018, 0
Informations about the Winery Franz Haas
The Winery Franz Haas is one of of the world's great estates. It offers 28 wines for sale in the of Vigneti delle Dolomiti to come and discover on site or to buy online.
The wine region of Vigneti delle Dolomiti
The wine region of Vigneti delle Dolomiti is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine San Leonardo or the Domaine Pojer e Sandri produce mainly wines white, red and pink. The most planted grape varieties in the region of Vigneti delle Dolomiti are Teroldego, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vigneti delle Dolomiti often reveals types of flavors of pineapple, dried fruit or green herbs and sometimes also flavors of red fruit, black fruit or celery.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).
