Domaine des Enfants - La Larme de l’Ame

Domaine des EnfantsLa Larme de l’Ame

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The La Larme de l’Ame of Domaine des Enfants is a red wine from the region of Côtes Catalanes of Pays d'Oc.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The La Larme de l’Ame of the Domaine des Enfants is in the top 20 of wines of Côtes Catalanes.

Taste structure of the La Larme de l’Ame from the Domaine des Enfants

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the La Larme de l’Ame of Domaine des Enfants in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the La Larme de l’Ame of Domaine des Enfants in the region of Pays d'Oc often reveals types of flavors of blackberry, vanilla or leather and sometimes also flavors of red cherry, pepper or chocolate.

Details and technical informations about Domaine des Enfants's La Larme de l’Ame.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Ortega

An intraspecific cross between Müller-Thurgau and Siegerrebe obtained in 1948 by Hans Breider (1908-1960) at the Bavarian Research Station for Viticulture and Horticulture in Veitsnöchheim (Germany). Almost unknown in France, it can be found in Germany, Belgium, England, the United States and Canada. Its early maturity and muscatel taste have sometimes led to it being offered as a table grape on market stalls.

Last vintages of this wine

La Larme de l’Ame - 2010
In the top 20 of of Côtes Catalanes wines
Average rating: 4.311110
La Larme de l’Ame - 2009
In the top 20 of of Côtes Catalanes wines
Average rating: 4.211110
La Larme de l’Ame - 2008
In the top 20 of of Côtes Catalanes wines
Average rating: 4.611110.5

The best vintages of La Larme de l’Ame from Domaine des Enfants are 2008, 2010, 2009

Informations about the Domaine des Enfants

The winery offers 10 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Côtes Catalanes in the region of Pays d'Oc
Find the Domaine des Enfants on Facebook

The Domaine des Enfants is one of of the world's greatest estates. It offers 12 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.

Top wine Pays d'Oc
In the top 8500 of of France wines
In the top 20 of of Côtes Catalanes wines
In the top 25000 of red wines
In the top 35000 wines of the world

The wine region of Côtes Catalanes

The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.


The wine region of Pays d'Oc

Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.

The word of the wine: Removal of shoes

In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.

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