The Winery Daniel Bouland is one of the largest wineries in the world. It offers 12 wines for sale in of Morgon to come and discover on site or to buy online.
Looking for the best Winery Daniel Bouland wines in Morgon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Daniel Bouland wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Daniel Bouland wines with technical and enological descriptions.
How Winery Daniel Bouland wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork with milk, fresh tuna with sesame seeds or zucchini quiche.
On the nose the white wine of Winery Daniel Bouland. often reveals types of flavors of oak, tree fruit.
The most powerful and structured of the ten Beaujolais Crus. Dense, deep reds with signature notes of ripe black cherry, kirsch, stewed plum, faded flowers and spice, firm tannins and notable ageing (5-10 years) — the antithesis of primeur Beaujolais; they are said to "morgonner", evolving towards Burgundian Pinot Noir. Unique decomposed schist soils ("rotten rock") of the Côte du Py. ~1,100 ha, six climats.
Gamay at its peak.
How Winery Daniel Bouland wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with tuna, garlic and lemon cream, orloff roast or capellini with prosciutto.
On the nose the red wine of Winery Daniel Bouland. often reveals types of flavors of plum, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Daniel Bouland. is a with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Morgon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Daniel Bouland.
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
