The Domaine de la Bêche - Olivier & Alexis Depardon of Morgon of Beaujolais

Domaine de la Bêche - Olivier & Alexis Depardon
Only one wine is currently referenced in this domain
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 136 of the estates of Beaujolais.
It is located in Morgon in the region of Beaujolais

The Domaine de la Bêche - Olivier & Alexis Depardon is one of the best wineries to follow in Morgon.. It offers 1 wines for sale in of Morgon to come and discover on site or to buy online.

Top Domaine de la Bêche - Olivier & Alexis Depardon wines

Looking for the best Domaine de la Bêche - Olivier & Alexis Depardon wines in Morgon among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de la Bêche - Olivier & Alexis Depardon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de la Bêche - Olivier & Alexis Depardon wines with technical and enological descriptions.

The top red wines of Domaine de la Bêche - Olivier & Alexis Depardon

Food and wine pairings with a red wine of Domaine de la Bêche - Olivier & Alexis Depardon

How Domaine de la Bêche - Olivier & Alexis Depardon wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti with garlic, roast veal with chanterelles and cream or leeks with ham and béchamel sauce.

Organoleptic analysis of red wines of Domaine de la Bêche - Olivier & Alexis Depardon

On the nose the red wine of Domaine de la Bêche - Olivier & Alexis Depardon. often reveals types of flavors of violet, red fruit or floral. In the mouth the red wine of Domaine de la Bêche - Olivier & Alexis Depardon. is a with a nice freshness.

The best vintages in the red wines of Domaine de la Bêche - Olivier & Alexis Depardon

  • 2017With an average score of 3.70/5

The grape varieties most used in the red wines of Domaine de la Bêche - Olivier & Alexis Depardon.

  • Gamay Noir

Discovering the wine region of Morgon

Morgon is one of the ten Beaujolais crus located on the slopes of the Beaujolais hills, on the west bank of the Saône. The appellation applies only to red wines made from the Gamay Grape. Some white grapes are allowed in the Final blend: Chardonnay, Aligoté and Melon de Bourgogne. Although there are no officially defined quantities for these varieties, Morgon's blend is controlled by limiting the proportion of these varieties that are allowed in the Vineyard to a maximum of 15%.

The wines produced here tend to be denser than those produced in most other regions of Beaujolais. They often have cherry and black fruit characters and a Fleshy, juicy Texture that is not common in Beaujolais wines. Morgon wines age so distinctly and consistently that the name of the region is often used as a verb to describe this: "il morgonne" ("it morgons"). As with most other Beaujolais crus, the wines are generally made using the traditional method of semi-carbonic Maceration known as "macération traditionelle".

Discover other wineries and winemakers neighboring the Domaine de la Bêche - Olivier & Alexis Depardon

Planning a wine route in the of Morgon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de la Bêche - Olivier & Alexis Depardon.

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.