The Winery Didier Genillon is one of the best wineries to follow in Morgon.. It offers 2 wines for sale in of Morgon to come and discover on site or to buy online.
Looking for the best Winery Didier Genillon wines in Morgon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Didier Genillon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Didier Genillon wines with technical and enological descriptions.
How Winery Didier Genillon wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of lasagne simplissimo, veal chop with rosemary or the real vegetables stuffed in the provençal way.
Morgon is one of the ten Beaujolais crus located on the slopes of the Beaujolais hills, on the west bank of the Saône. The appellation applies only to red wines made from the Gamay Grape. Some white grapes are allowed in the Final blend: Chardonnay, Aligoté and Melon de Bourgogne. Although there are no officially defined quantities for these varieties, Morgon's blend is controlled by limiting the proportion of these varieties that are allowed in the Vineyard to a maximum of 15%.
The wines produced here tend to be denser than those produced in most other regions of Beaujolais. They often have cherry and black fruit characters and a Fleshy, juicy Texture that is not common in Beaujolais wines. Morgon wines age so distinctly and consistently that the name of the region is often used as a verb to describe this: "il morgonne" ("it morgons"). As with most other Beaujolais crus, the wines are generally made using the traditional method of semi-carbonic Maceration known as "macération traditionelle".
Planning a wine route in the of Morgon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Didier Genillon.
Carcajolo blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of medium to large size. The white Carcajolo can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
