The Winery Fernao de Magalhaes is one of the best wineries to follow in Douro.. It offers 13 wines for sale in of Douro to come and discover on site or to buy online.
Looking for the best Winery Fernao de Magalhaes wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fernao de Magalhaes wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fernao de Magalhaes wines with technical and enological descriptions.
How Winery Fernao de Magalhaes wines pair with each other generally quite well with dishes of beef, mature and hard cheese or sweet desserts such as recipes of mexican beef tacos, pasta gratin with mortau sausage or simple pancake batter.
On the nose the natural sweet wine of Winery Fernao de Magalhaes. often reveals types of flavors of tree fruit.
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
How Winery Fernao de Magalhaes wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of lobster barbecue, sunshine pie with tomato pesto and pine nuts or festive sea pot.
On the nose the white wine of Winery Fernao de Magalhaes. often reveals types of flavors of earth, tree fruit. In the mouth the white wine of Winery Fernao de Magalhaes. is a with a nice freshness.
Most certainly Portuguese. It is said to be the result of a cross between the mourisco de semente and the touriga nacional, which should not be confused with it. It can be found in Australia, South Africa, the United States (California), etc. and is virtually unknown in France.
How Winery Fernao de Magalhaes wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef with cider, fried rice noodles with chicken or lamb shoulder cooked for 5 hours.
In the mouth the red wine of Winery Fernao de Magalhaes. is a powerful with a nice balance between acidity and tannins.
A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.
How Winery Fernao de Magalhaes wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of roast pork with pineapple or phonsounette (potatoes with melted saint nectaire cheese).
Planning a wine route in the of Douro? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fernao de Magalhaes.
Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bour ...
A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.
