Winery Fernao de MagalhaesReserva Branco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Reserva Branco from the Winery Fernao de Magalhaes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Branco of Winery Fernao de Magalhaes in the region of Duriense is a with a nice freshness.
Food and wine pairings with Reserva Branco
Pairings that work perfectly with Reserva Branco
Original food and wine pairings with Reserva Branco
The Reserva Branco of Winery Fernao de Magalhaes matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of spaghetti with clams, tuna rillettes with st moret or braids of sole and salmon with morels.
Details and technical informations about Winery Fernao de Magalhaes's Reserva Branco.
Discover the grape variety: Plavac mali
Croatian Dalmatia more precisely. It can also be found in Greece (Macedonia), Montenegro, Italy, Bulgaria and Romania. According to genetic analyses conducted by the California University of Davis (United States), it is the result of an intraspecific cross between zinfandel (called crljenak kastelanski or pribidag in Croatia) and dobricic, another Croatian grape variety that is now somewhat endangered. - Synonyms: pagadebit veliki, sarak, zelenak (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Reserva Branco from Winery Fernao de Magalhaes are 2017, 2015
Informations about the Winery Fernao de Magalhaes
The Winery Fernao de Magalhaes is one of of the world's greatest estates. It offers 12 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
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The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.
