The Domaine de Fabregues of Languedoc of Languedoc-Roussillon

The Domaine de Fabregues is one of the best wineries to follow in Languedoc.. It offers 28 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Domaine de Fabregues wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Fabregues wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Fabregues wines with technical and enological descriptions.
How Domaine de Fabregues wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with caramelized onion, pasta with 4 cheese sauce or veal grenadin with balsamic vinegar and honey.
On the nose the red wine of Domaine de Fabregues. often reveals types of flavors of black fruit, cherry or oaky and sometimes also flavors of earthy, blackberry or minerality. In the mouth the red wine of Domaine de Fabregues. is a powerful with a nice balance between acidity and tannins.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Domaine de Fabregues wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with vongoles (flat clams), zucchini quiche or quiche with mixed vegetables.
On the nose the white wine of Domaine de Fabregues. often reveals types of flavors of oaky, earthy or plum and sometimes also flavors of earth, oak or red fruit. In the mouth the white wine of Domaine de Fabregues. is a powerful.
How Domaine de Fabregues wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of macaroni and cheese, quiche without pastry, courgette and blue cheese or happy new year bites.
In the mouth the pink wine of Domaine de Fabregues. is a powerful with a nice freshness.
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Fabregues.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.