Winery Fabio GeaLa Msòira e'l Rastel Green Palma Barbera d'Alba
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the La Msòira e'l Rastel Green Palma Barbera d'Alba from the Winery Fabio Gea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Msòira e'l Rastel Green Palma Barbera d'Alba of Winery Fabio Gea in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Msòira e'l Rastel Green Palma Barbera d'Alba of Winery Fabio Gea in the region of Piedmont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with La Msòira e'l Rastel Green Palma Barbera d'Alba
Pairings that work perfectly with La Msòira e'l Rastel Green Palma Barbera d'Alba
Original food and wine pairings with La Msòira e'l Rastel Green Palma Barbera d'Alba
The La Msòira e'l Rastel Green Palma Barbera d'Alba of Winery Fabio Gea matches generally quite well with dishes of pasta, veal or pork such as recipes of farfalle with gorgonzola, veal breast with new vegetables or eggs in meurette.
Details and technical informations about Winery Fabio Gea's La Msòira e'l Rastel Green Palma Barbera d'Alba.
Discover the grape variety: Groppello
Supple and fruity reds with a clear ruby robe, smooth tannins and a charming palate, with signature aromas of cherry, raspberry, violet, soft spices and typical bitter notes. Also the star of the Chiaretto del Garda rosés — lively and delicate. The aromatic signature of the Lombard shore of Lake Garda, mainly in Valtènesi. Native Italian black grape from Lombardy, grown on the shores of Lake Garda.
Last vintages of this wine
The best vintages of La Msòira e'l Rastel Green Palma Barbera d'Alba from Winery Fabio Gea are 2013, 2016, 2014, 2018 and 0.
Informations about the Winery Fabio Gea
The Winery Fabio Gea is one of of the world's greatest estates. It offers 22 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
Premium Piedmontese Barbera around Alba (heart of the Langhe). Fleshier, more concentrated reds than neighbouring Asti, with signature notes of ripe black cherry, candied plum, violet and sweet spices, characteristic fresh acidity and round tannins. Frequent barrel ageing (chocolate, vanilla). Generous palate, accessible young, age-worthy Superiore versions.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Dry extract
Non-liquid constituents of wine.
