
Winery Fabio GeaBack Grin
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Back Grin from the Winery Fabio Gea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Back Grin of Winery Fabio Gea in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Back Grin of Winery Fabio Gea in the region of Piedmont often reveals types of flavors of cherry, earth or red fruit and sometimes also flavors of black fruit, dried fruit.
Food and wine pairings with Back Grin
Pairings that work perfectly with Back Grin
Original food and wine pairings with Back Grin
The Back Grin of Winery Fabio Gea matches generally quite well with dishes of beef, pasta or lamb such as recipes of oxtail confit in red wine, cannelloni with parma ham or traditional tagine (morocco).
Details and technical informations about Winery Fabio Gea's Back Grin.
Discover the grape variety: Grignolino
Most certainly Italian, it is mainly cultivated in the region of Asti in Piedmont and very little known elsewhere in Italy.
Last vintages of this wine
The best vintages of Back Grin from Winery Fabio Gea are 2016, 2018, 2015, 2017
Informations about the Winery Fabio Gea
The Winery Fabio Gea is one of of the world's greatest estates. It offers 22 wines for sale in the of Langhe to come and discover on site or to buy online.
The wine region of Langhe
The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Destemming
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.














