Winery VerumUlterior Parcela No. 4 Mazuelo
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ulterior Parcela No. 4 Mazuelo from the Winery Verum
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ulterior Parcela No. 4 Mazuelo of Winery Verum in the region of Castille is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Ulterior Parcela No. 4 Mazuelo of Winery Verum in the region of Castille often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Ulterior Parcela No. 4 Mazuelo
Pairings that work perfectly with Ulterior Parcela No. 4 Mazuelo
Original food and wine pairings with Ulterior Parcela No. 4 Mazuelo
The Ulterior Parcela No. 4 Mazuelo of Winery Verum matches generally quite well with dishes of beef, pasta or veal such as recipes of boeuf en daube, pasta "carbonara" à la française or veal blanquette burger.
Details and technical informations about Winery Verum's Ulterior Parcela No. 4 Mazuelo.
Discover the grape variety: Muscat à petits grains
Muscat à petits grains is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
Last vintages of this wine
The best vintages of Ulterior Parcela No. 4 Mazuelo from Winery Verum are 0, 2016, 2017
Informations about the Winery Verum
The Winery Verum is one of of the world's greatest estates. It offers 34 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.
