Winery Toro AlbaláMarqués de Poley Cream Pedro Ximénez
Natural sweet wine
In the mouth this natural sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese and sweet desserts.
The Marqués de Poley Cream Pedro Ximénez of the Winery Toro Albalá is in the top 10 of wines of Montilla-Moriles.
Taste structure of the Marqués de Poley Cream Pedro Ximénez from the Winery Toro Albalá
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marqués de Poley Cream Pedro Ximénez of Winery Toro Albalá in the region of Andalousie is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Marqués de Poley Cream Pedro Ximénez of Winery Toro Albalá in the region of Andalousie often reveals types of flavors of chocolate, mushroom or caramel and sometimes also flavors of raisin, nutty or walnut.
Food and wine pairings with Marqués de Poley Cream Pedro Ximénez
Pairings that work perfectly with Marqués de Poley Cream Pedro Ximénez
Original food and wine pairings with Marqués de Poley Cream Pedro Ximénez
The Marqués de Poley Cream Pedro Ximénez of Winery Toro Albalá matches generally quite well with dishes of sweet desserts or blue cheese such as recipes of plain cupcakes or escalopines of turkey in brouillade.
Details and technical informations about Winery Toro Albalá's Marqués de Poley Cream Pedro Ximénez.
Discover the grape variety: Dattier de Beyrouth
Of natural origin, it was initially multiplied in the region of Cavaillon in Vaucluse. It is also present in many countries where the climate allows the grapes to ripen well. It is registered in the Official Catalogue of table grape varieties, list A1. Finally, the Beirut Date Tree has long been used as a progenitor for new varieties of table grapes, with Danuta being a good example.
Last vintages of this wine
The best vintages of Marqués de Poley Cream Pedro Ximénez from Winery Toro Albalá are 2012, 2015, 2009
Informations about the Winery Toro Albalá
The Winery Toro Albalá is one of of the world's greatest estates. It offers 36 wines for sale in the of Montilla-Moriles to come and discover on site or to buy online.
The wine region of Montilla-Moriles
The wine region of Montilla-Moriles is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Toro Albalá or the Domaine Cruz Conde produce mainly wines natural sweet, white and sweet. The most planted grape varieties in the region of Montilla-Moriles are Verdejo, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Montilla-Moriles often reveals types of flavors of chocolate, tar or floral and sometimes also flavors of red fruit, orange zest or cigar.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
