The Winery Finca Torremilanos of Castille-et-Léon
The Winery Finca Torremilanos is one of the best wineries to follow in Castille-et-Léon.. It offers 33 wines for sale in of Castille-et-Léon to come and discover on site or to buy online.
Looking for the best Winery Finca Torremilanos wines in Castille-et-Léon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Finca Torremilanos wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Finca Torremilanos wines with technical and enological descriptions.
How Winery Finca Torremilanos wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of family potluck, lamb stew from my mum or roast doe in the oven.
On the nose the red wine of Winery Finca Torremilanos. often reveals types of flavors of cherry, prune or black fruit and sometimes also flavors of dried fruit, coffee or licorice. In the mouth the red wine of Winery Finca Torremilanos. is a powerful with a nice balance between acidity and tannins.
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
It is known here by various synonyms, including Tinta del Pais, Tinto de Toro and Tinto Fino. It is the source of all the best wines in the region, with the exception of Bierzo, which makes good use of Mencia. The other grape varieties are the French varieties Cabernet Sauvignon, Merlot and Syrah. The white wines of Castilla y Léon are much less numerous than the reds, but hardly less prestigious.
How Winery Finca Torremilanos wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of seafood and mushroom quiche, aperitif skewers edam/basilic/dry apricot or back of cod with basquaise sauce.
On the nose the sparkling wine of Winery Finca Torremilanos. often reveals types of flavors of citrus, green apple or lime and sometimes also flavors of lemon, pear or non oak. In the mouth the sparkling wine of Winery Finca Torremilanos. is a with a nice vivacity and a fine and pleasant bubble.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Finca Torremilanos wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of cornish pasties, mansaf, or jordanian lamb (jordan) or homemade burger.
On the nose the pink wine of Winery Finca Torremilanos. often reveals types of flavors of earth, red fruit.
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.
How Winery Finca Torremilanos wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon steaks with soy sauce, shrimp curry and coconut (thailand) or vegan leek and tofu quiche.
On the nose the white wine of Winery Finca Torremilanos. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Planning a wine route in the of Castille-et-Léon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Finca Torremilanos.
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bour ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.