
Winery De MullerAureo Semi Dulce
This wine generally goes well with pork, beef or lamb.
The Aureo Semi Dulce of the Winery De Muller is in the top 10 of wines of Tarragona.
Wine flavors and olphactive analysis
On the nose the Aureo Semi Dulce of Winery De Muller in the region of Catalogne often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, black fruit or dried fruit.
Food and wine pairings with Aureo Semi Dulce
Pairings that work perfectly with Aureo Semi Dulce
Original food and wine pairings with Aureo Semi Dulce
The Aureo Semi Dulce of Winery De Muller matches generally quite well with dishes of beef, lamb or pork such as recipes of tournedos rossini, tunisian macaroni or steamed pork chops.
Details and technical informations about Winery De Muller's Aureo Semi Dulce.
Discover the grape variety: Limnio
Certainly the oldest of the Greek grape varieties, it is given as having its first origins on the island of Lemnos or Limnos in the northern Aegean Sea, today much more cultivated in the northern part of Greece. It should not be confused with limniona, also of Greek origin, and to aggravate the confusion has as synonym limnio. Limnio can also be found in Romania, Italy, Germany, ... in France almost unknown.
Last vintages of this wine
The best vintages of Aureo Semi Dulce from Winery De Muller are 1954, 2015, 0, 2008
Informations about the Winery De Muller
The Winery De Muller is one of of the world's greatest estates. It offers 79 wines for sale in the of Tarragona to come and discover on site or to buy online.
The wine region of Tarragona
The wine region of Tarragona is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Celler Piñol or the Domaine De Muller produce mainly wines red, white and pink. The most planted grape varieties in the region of Tarragona are Tempranillo, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Tarragona often reveals types of flavors of cream, red fruit or tropical fruit and sometimes also flavors of biscuits, dried fruit or floral.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.












