
Winery Domenico PennacchiTerre di Capitani Montefalco Rosso
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Terre di Capitani Montefalco Rosso from the Winery Domenico Pennacchi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre di Capitani Montefalco Rosso of Winery Domenico Pennacchi in the region of Umbria is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Terre di Capitani Montefalco Rosso
Pairings that work perfectly with Terre di Capitani Montefalco Rosso
Original food and wine pairings with Terre di Capitani Montefalco Rosso
The Terre di Capitani Montefalco Rosso of Winery Domenico Pennacchi matches generally quite well with dishes of beef, pasta or veal such as recipes of beef luc lake, eggplant and zucchini lasagna or sauté of veal with olives (corsica).
Details and technical informations about Winery Domenico Pennacchi's Terre di Capitani Montefalco Rosso.
Discover the grape variety: Bouchalès
Bouchalès noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Bouchalès noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Terre di Capitani Montefalco Rosso from Winery Domenico Pennacchi are 2008, 2015, 2014, 0 and 2017.
Informations about the Winery Domenico Pennacchi
The Winery Domenico Pennacchi is one of of the world's greatest estates. It offers 10 wines for sale in the of Montefalco to come and discover on site or to buy online.
The wine region of Montefalco
The wine region of Montefalco is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, white and sweet. The most planted grape varieties in the region of Montefalco are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Montefalco often reveals types of flavors of oak, tropical fruit or bramble and sometimes also flavors of balsamic, graphite or cinnamon.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.














