Winery Domenico PennacchiTerre di Capitani Montefalco Rosso
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Terre di Capitani Montefalco Rosso from the Winery Domenico Pennacchi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre di Capitani Montefalco Rosso of Winery Domenico Pennacchi in the region of Ombrie is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Terre di Capitani Montefalco Rosso
Pairings that work perfectly with Terre di Capitani Montefalco Rosso
Original food and wine pairings with Terre di Capitani Montefalco Rosso
The Terre di Capitani Montefalco Rosso of Winery Domenico Pennacchi matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tagine with prunes and almonds, chicken and mushroom risotto or beef mironton.
Details and technical informations about Winery Domenico Pennacchi's Terre di Capitani Montefalco Rosso.
Discover the grape variety: Chelois
Interspecific cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 5593 Seibel (880 Seibel x 4202 Seibel) obtained by Albert Seibel (1844-1936). The Chelois is related to the De Chaunac and the Chancellor. It has been propagated in Canada since 1946 and 1948 for the United States, in France it is no longer planted, therefore no longer present in the vineyard and almost disappearing.
Last vintages of this wine
The best vintages of Terre di Capitani Montefalco Rosso from Winery Domenico Pennacchi are 2008, 2014, 2015, 2017
Informations about the Winery Domenico Pennacchi
The Winery Domenico Pennacchi is one of of the world's greatest estates. It offers 10 wines for sale in the of Montefalco to come and discover on site or to buy online.
The wine region of Montefalco
The wine region of Montefalco is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, white and sweet. The most planted grape varieties in the region of Montefalco are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Montefalco often reveals types of flavors of oak, tropical fruit or bramble and sometimes also flavors of balsamic, graphite or cinnamon.
The wine region of Ombrie
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
News related to this wine
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The word of the wine: Wine vinegar
Product of acetic fermentation of wine.