Domaine ZuriaAria Rouge
Red wine
In the mouth this red wine is a with a lot of tannins present in the mouth.
This wine generally goes well with lean fish, veal or game (deer, venison).
Taste structure of the Aria Rouge from the Domaine Zuria
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aria Rouge of Domaine Zuria in the region of Vin de Pays is a with a lot of tannins present in the mouth.
Food and wine pairings with Aria Rouge
Pairings that work perfectly with Aria Rouge
Original food and wine pairings with Aria Rouge
The Aria Rouge of Domaine Zuria matches generally quite well with dishes of veal, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of sauté of veal with tomato, duck breast in foil (barbecue) or quick smoked salmon croque-monsieur.
Details and technical informations about Domaine Zuria's Aria Rouge.
Discover the grape variety: Sciacarello
Last vintages of this wine
The best vintages of Aria Rouge from Domaine Zuria are 2020, 2021
Informations about the Domaine Zuria
The Domaine Zuria is one of of the world's greatest estates. It offers 9 wines for sale in the of Ile de Beaute to come and discover on site or to buy online.
The wine region of Ile de Beaute
Ile de Beauté is the evocative PGI title given to wines that come from Corsica. The island is located in the Mediterranean Sea between the southeast coast of Provence and the west coast of Tuscany. Although the island is closer to Italy, it has been under French rule since 1764 and is one of the 27 regions of France. Corsica's Italian heritage is reflected in the island's wines, which are made primarily from Sangiovese (known here as Nielluccio) and Vermentino.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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