Domaine Casa RossaRosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Rosé of the Domaine Casa Rossa is in the top 5 of wines of Ile de Beaute.
Taste structure of the Rosé from the Domaine Casa Rossa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosé of Domaine Casa Rossa in the region of Ile de Beaute is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rosé of Domaine Casa Rossa in the region of Ile de Beaute often reveals types of flavors of citrus, peach or minerality and sometimes also flavors of strawberries, apricot or earth.
Food and wine pairings with Rosé
Pairings that work perfectly with Rosé
Original food and wine pairings with Rosé
The Rosé of Domaine Casa Rossa matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pho soup, quiche without pastry or toast with smoked salmon cream.
Details and technical informations about Domaine Casa Rossa's Rosé.
Discover the grape variety: Nielluccio
The black Nielluccio is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The black Nielluccio can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rosé from Domaine Casa Rossa are 2017, 2016, 2013, 2018 and 2015.
Informations about the Domaine Casa Rossa
The Domaine Casa Rossa is one of of the world's greatest estates. It offers 4 wines for sale in the of Ile de Beaute to come and discover on site or to buy online.
The wine region of Ile de Beaute
Ile de Beauté is the evocative PGI title given to wines that come from Corsica. The island is located in the Mediterranean Sea between the southeast coast of Provence and the west coast of Tuscany. Although the island is closer to Italy, it has been under French rule since 1764 and is one of the 27 regions of France. Corsica's Italian heritage is reflected in the island's wines, which are made primarily from Sangiovese (known here as Nielluccio) and Vermentino.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.
