
Winery Yves LecciaYL Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, lean fish or rich fish (salmon, tuna etc).
Taste structure of the YL Rosé from the Winery Yves Leccia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the YL Rosé of Winery Yves Leccia in the region of Ile de Beaute is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the YL Rosé of Winery Yves Leccia in the region of Ile de Beaute often reveals types of flavors of citrus, red fruit or strawberries and sometimes also flavors of non oak, earth or oak.
Food and wine pairings with YL Rosé
Pairings that work perfectly with YL Rosé
Original food and wine pairings with YL Rosé
The YL Rosé of Winery Yves Leccia matches generally quite well with dishes of shellfish, vegetarian or rich fish (salmon, tuna etc) such as recipes of lamb curry indian style, quiche without pastry, courgette and blue cheese or zucchini gratin with tuna and tomato.
Details and technical informations about Winery Yves Leccia's YL Rosé.
Discover the grape variety: Nielluccio
The black Nielluccio is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The black Nielluccio can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of YL Rosé from Winery Yves Leccia are 2017, 2021, 2020, 2022 and 2018.
Informations about the Winery Yves Leccia
The Winery Yves Leccia is one of of the world's greatest estates. It offers 13 wines for sale in the of Ile de Beaute to come and discover on site or to buy online.
The wine region of Ile de Beaute
Ile de Beauté is the evocative PGI title given to wines that come from Corsica. The island is located in the Mediterranean Sea between the southeast coast of Provence and the west coast of Tuscany. Although the island is closer to Italy, it has been under French rule since 1764 and is one of the 27 regions of France. Corsica's Italian heritage is reflected in the island's wines, which are made primarily from Sangiovese (known here as Nielluccio) and Vermentino.
The word of the wine: Burgundy melon
A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.














