The Winery Vigneau-Chevreau of Touraine of Loire Valley

Winery Vigneau-Chevreau
The winery offers 21 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 76 of the estates of Loire Valley.
It is located in Touraine in the region of Loire Valley
Find the Winery Vigneau-Chevreau on Facebook

The Winery Vigneau-Chevreau is one of the world's great estates. It offers 21 wines for sale in of Touraine to come and discover on site or to buy online.

Top Winery Vigneau-Chevreau wines

Looking for the best Winery Vigneau-Chevreau wines in Touraine among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vigneau-Chevreau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vigneau-Chevreau wines with technical and enological descriptions.

The top white wines of Winery Vigneau-Chevreau

Food and wine pairings with a white wine of Winery Vigneau-Chevreau

How Winery Vigneau-Chevreau wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of zucchini gratin with tuna and tomato, magic cake cheese quiche or chicken tikka massala.

Organoleptic analysis of white wines of Winery Vigneau-Chevreau

On the nose the white wine of Winery Vigneau-Chevreau. often reveals types of flavors of pineapple, grapefruit or oaky and sometimes also flavors of citrus, apples or peach. In the mouth the white wine of Winery Vigneau-Chevreau. is a with a nice freshness.

The best vintages in the white wines of Winery Vigneau-Chevreau

  • 2008With an average score of 4.07/5
  • 2015With an average score of 4.04/5
  • 2018With an average score of 3.91/5
  • 2016With an average score of 3.89/5
  • 2014With an average score of 3.86/5
  • 2013With an average score of 3.85/5

The grape varieties most used in the white wines of Winery Vigneau-Chevreau.

  • Chenin Blanc

Discovering the wine region of Touraine

The wine region of Touraine is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Famille Bougrier or the Domaine Joel Delaunay produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Touraine are Cabernet franc, Gamay noir and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Touraine often reveals types of flavors of grapefruit, tar or kiwi and sometimes also flavors of lime zest, lychee or asparagus.

In the mouth of Touraine is a with a nice freshness. We currently count 638 estates and châteaux in the of Touraine, producing 1688 different wines in conventional, organic and biodynamic agriculture. The wines of Touraine go well with generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish.

The top sweet wines of Winery Vigneau-Chevreau

Food and wine pairings with a sweet wine of Winery Vigneau-Chevreau

How Winery Vigneau-Chevreau wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of festive sea pot, thai basil chicken or yoghurt cake.

The grape varieties most used in the sweet wines of Winery Vigneau-Chevreau.

  • Chenin Blanc

Discover the grape variety: Chenin blanc

It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.

The top sparkling wines of Winery Vigneau-Chevreau

Food and wine pairings with a sparkling wine of Winery Vigneau-Chevreau

How Winery Vigneau-Chevreau wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of blanquette of the sea, cod crumble with coconut milk or express cherry clafoutis.

Organoleptic analysis of sparkling wines of Winery Vigneau-Chevreau

On the nose the sparkling wine of Winery Vigneau-Chevreau. often reveals types of flavors of green apple, tree fruit or citrus fruit and sometimes also flavors of citrus, apples or minerality.

The best vintages in the sparkling wines of Winery Vigneau-Chevreau

  • 2008With an average score of 3.85/5
  • 0With an average score of 3.60/5

The grape varieties most used in the sparkling wines of Winery Vigneau-Chevreau.

  • Chenin Blanc

The word of the wine: Austere

A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.

Discover other wineries and winemakers neighboring the Winery Vigneau-Chevreau

Planning a wine route in the of Touraine? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vigneau-Chevreau.

Discover the grape variety: Semebat

Semebat noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Semebat noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

Discover other regions and appellation of Centre Loire