Winery Terre des 2 Sources Château la Devèze Monnier Les Caprices de Bacchus
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Château la Devèze Monnier Les Caprices de Bacchus from the Winery Terre des 2 Sources
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Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Château la Devèze Monnier Les Caprices de Bacchus of Winery Terre des 2 Sources in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Château la Devèze Monnier Les Caprices de Bacchus
Pairings that work perfectly with Château la Devèze Monnier Les Caprices de Bacchus
Original food and wine pairings with Château la Devèze Monnier Les Caprices de Bacchus
The Château la Devèze Monnier Les Caprices de Bacchus of Winery Terre des 2 Sources matches generally quite well with dishes of beef, pasta or veal such as recipes of beef lark, pasta with peas and bacon or chicken in sauce.
Details and technical informations about Winery Terre des 2 Sources's Château la Devèze Monnier Les Caprices de Bacchus.
Discover the grape variety: Esther
Interspecific crossing between the white Villard (Seyve-Villard 12375) and the magarcsi csemege obtained in 1969 in Hungary by Sandor Szegedi. This hybrid, most often used as a table grape, has been little multiplied and is still of great interest to amateur gardeners. It can be found in Hungary, Germany, Austria, Switzerland, Slovenia, ... completely unknown in France.
Informations about the Winery Terre des 2 Sources
The Winery Terre des 2 Sources is one of of the world's greatest estates. It offers 14 wines for sale in the of Terrasses du Larzac to come and discover on site or to buy online.
The wine region of Terrasses du Larzac
The wine region of Terrasses du Larzac is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Montcalmès or the Domaine La Pèira en Damaisèla produce mainly wines red, white and pink. The most planted grape varieties in the region of Terrasses du Larzac are Mourvèdre, Cinsaut and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terrasses du Larzac often reveals types of flavors of cherry, graphite or licorice and sometimes also flavors of citrus fruit, blackberry jam or gingerbread.
The wine region of Languedoc-Roussillon
France/languedoc-roussillon/languedoc">Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
