The Domaine Moulin Tacussel of Châteauneuf-du-Pape of Rhone Valley

Food and wine pairings with a white wine of Domaine Moulin Tacussel

How Domaine Moulin Tacussel wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of tartiflette (from a real savoyard), tuna and cream cheese pie or high savoyard chicken !.

Organoleptic analysis of white wines of Domaine Moulin Tacussel

On the nose the white wine of Domaine Moulin Tacussel. often reveals types of flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Domaine Moulin Tacussel. is a powerful with a nice freshness.

The best vintages in the white wines of Domaine Moulin Tacussel

• 2012With an average score of 4.70/5
• 2018With an average score of 4.50/5
• 2015With an average score of 4.30/5
• 2016With an average score of 4.04/5
• 2013With an average score of 4.00/5
• 2014With an average score of 3.70/5

Food and wine pairings with a red wine of Domaine Moulin Tacussel

How Domaine Moulin Tacussel wines pair with each other generally quite well with dishes of lamb, pork or poultry such as recipes of rack of lamb with antiboise sauce, suckling pig leg in the oven or clopinettes in field dresses.

Organoleptic analysis of red wines of Domaine Moulin Tacussel

On the nose the red wine of Domaine Moulin Tacussel. often reveals types of flavors of cherry, earth or floral and sometimes also flavors of black fruit, red fruit or citrus fruit. In the mouth the red wine of Domaine Moulin Tacussel. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Domaine Moulin Tacussel

• 2007With an average score of 4.46/5
• 2006With an average score of 4.40/5
• 2015With an average score of 4.38/5
• 2014With an average score of 4.30/5
• 2013With an average score of 4.30/5
• 2011With an average score of 4.30/5