Domaine Moulin TacusselHommage à Henry Tacussel Châteauneuf-du-Pape
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or lamb.
Taste structure of the Hommage à Henry Tacussel Châteauneuf-du-Pape from the Domaine Moulin Tacussel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hommage à Henry Tacussel Châteauneuf-du-Pape of Domaine Moulin Tacussel in the region of Rhone Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Hommage à Henry Tacussel Châteauneuf-du-Pape of Domaine Moulin Tacussel in the region of Rhone Valley often reveals types of flavors of cherry, red fruit or black fruit.
Food and wine pairings with Hommage à Henry Tacussel Châteauneuf-du-Pape
Pairings that work perfectly with Hommage à Henry Tacussel Châteauneuf-du-Pape
Original food and wine pairings with Hommage à Henry Tacussel Châteauneuf-du-Pape
The Hommage à Henry Tacussel Châteauneuf-du-Pape of Domaine Moulin Tacussel matches generally quite well with dishes of lamb, pork or poultry such as recipes of sauté of lamb, cassoulet or chicken waterzooi with blanche de hoegaarden and pink pepper.
Details and technical informations about Domaine Moulin Tacussel's Hommage à Henry Tacussel Châteauneuf-du-Pape.
Discover the grape variety: Gamay noir
Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.
Last vintages of this wine
The best vintages of Hommage à Henry Tacussel Châteauneuf-du-Pape from Domaine Moulin Tacussel are 2007, 2015, 2016, 2017 and 2012.
Informations about the Domaine Moulin Tacussel
The Domaine Moulin Tacussel is one of of the world's greatest estates. It offers 4 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
At the heart of the terroirs of Mâcon-Milly-Lamartine
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The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.