The Domaine Martin-Dufour of Chorey-lès-Beaune of Burgundy

The Domaine Martin-Dufour is one of the largest wineries in the world. It offers 21 wines for sale in of Chorey-lès-Beaune to come and discover on site or to buy online.
Looking for the best Domaine Martin-Dufour wines in Chorey-lès-Beaune among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Martin-Dufour wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Martin-Dufour wines with technical and enological descriptions.
How Domaine Martin-Dufour wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of cataplana with seafood, rabbit with hunter's sauce or stuffed duck or goose neck.
In the mouth the red wine of Domaine Martin-Dufour. is a with a nice freshness.
The wine region of Chorey-lès-Beaune is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Michel Gay & Fils or the Domaine Tollot-Beaut produce mainly wines red and white. The most planted grape varieties in the region of Chorey-lès-Beaune are Pinot noir, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Chorey-lès-Beaune often reveals types of flavors of pineapple, floral or dark fruit and sometimes also flavors of chalk, non oak or earth.
In the mouth of Chorey-lès-Beaune is a with a nice freshness. We currently count 158 estates and châteaux in the of Chorey-lès-Beaune, producing 214 different wines in conventional, organic and biodynamic agriculture. The wines of Chorey-lès-Beaune go well with generally quite well with dishes of beef, veal or game (deer, venison).
How Domaine Martin-Dufour wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with crispy parma ham, mexican salad with spicy dressing or pasta with vongoles (flat clams).
In the mouth the white wine of Domaine Martin-Dufour. is a powerful with a nice freshness.
Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.
How Domaine Martin-Dufour wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of lobster barbecue, ham and cheese omelette or goat's cheese sandwich with honey.
Refers to both the structure and the overall constitution of a wine.
Planning a wine route in the of Chorey-lès-Beaune? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Martin-Dufour.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.