The Domaine Martin-Dufour of Chorey-lès-Beaune of Burgundy
The Domaine Martin-Dufour is one of the largest wineries in the world. It offers 21 wines for sale in of Chorey-lès-Beaune to come and discover on site or to buy online.
Looking for the best Domaine Martin-Dufour wines in Chorey-lès-Beaune among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Martin-Dufour wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Martin-Dufour wines with technical and enological descriptions.
How Domaine Martin-Dufour wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of american style beef marinade, tête de veau sauce moi or rabbit with beer.
In the mouth the red wine of Domaine Martin-Dufour. is a with a nice freshness.
The wine region of Chorey-lès-Beaune is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Michel Gay & Fils or the Domaine Tollot-Beaut produce mainly wines red and white. The most planted grape varieties in the region of Chorey-lès-Beaune are Pinot noir, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Chorey-lès-Beaune often reveals types of flavors of pineapple, floral or dark fruit and sometimes also flavors of chalk, non oak or earth.
In the mouth of Chorey-lès-Beaune is a with a nice freshness. We currently count 158 estates and châteaux in the of Chorey-lès-Beaune, producing 214 different wines in conventional, organic and biodynamic agriculture. The wines of Chorey-lès-Beaune go well with generally quite well with dishes of beef, veal or game (deer, venison).
How Domaine Martin-Dufour wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of marco's pasta with bacon, fresh salmon risotto or brochette of scallops and prawns.
In the mouth the white wine of Domaine Martin-Dufour. is a powerful with a nice freshness.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Domaine Martin-Dufour wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of brochette of scallops and prawns, magic cake cheese quiche or patatas bravas (fried potatoes with spicy tomato sauce).
Wine reminiscent of the characteristic aromas of fresh muscat grapes.
Planning a wine route in the of Chorey-lès-Beaune? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Martin-Dufour.
Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.
Stone will remain on board as a brand ambassador and adviser to the business he created back in 2012. The winemaking team, spearheaded by Thomas Savre and Burgundian consultant Dominique Lafon, is still in place too. ‘We’re all still there and we’re going to keep making great wine, but we will have better resources,’ Stone told Decanter.com. Stone, a Master Sommelier, purchased the 61 hectares Janzen Farm in Oregon’s Willamette Valley on December 31, 2012. He had been working at Evening Land’s a ...
Latour was the 11th generation of his family to lead Maison Louis Latour (and the seventh named Louis Latour). The house of Latour was formally founded in 1797, although the roots go back to the first vineyards purchased in 1731 by Denis Latour. The Latour family originally worked as coopers, and Denis’ son Jean moved to Aloxe-Corton to set up an independent cooperage and later to found Maison Louis Latour, naming the business after his son. The house of Latour remains closely associated with th ...
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
Wine reminiscent of the characteristic aromas of fresh muscat grapes.