The Winery La Madeleine of Vetroz of Valais

Winery La Madeleine
The winery offers 21 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 10 of the estates of Valais.
It is located in Vetroz in the region of Valais

The Winery La Madeleine is one of the largest wineries in the world. It offers 21 wines for sale in of Vetroz to come and discover on site or to buy online.

Top Winery La Madeleine wines

Looking for the best Winery La Madeleine wines in Vetroz among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Madeleine wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Madeleine wines with technical and enological descriptions.

The top red wines of Winery La Madeleine

Food and wine pairings with a red wine of Winery La Madeleine

How Winery La Madeleine wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef and spice stuffed peppers, purple leg of lamb with red wine and cranberries or duck baeckeoffe with christmas spices and dried fruits.

Organoleptic analysis of red wines of Winery La Madeleine

On the nose the red wine of Winery La Madeleine. often reveals types of flavors of earth, oak. In the mouth the red wine of Winery La Madeleine. is a with a nice freshness.

The best vintages in the red wines of Winery La Madeleine

  • 2011With an average score of 4.20/5
  • 2016With an average score of 4.14/5
  • 2013With an average score of 4.10/5
  • 2012With an average score of 4.10/5
  • 2014With an average score of 4.03/5
  • 2017With an average score of 4.02/5

The grape varieties most used in the red wines of Winery La Madeleine.

  • Pinot Noir
  • Shiraz/Syrah
  • Gamay
  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot

Discovering the wine region of Vetroz

The wine region of Vetroz is located in the region of Valais of Switzerland. Wineries and vineyards like the Domaine Jean-René Germanier or the Domaine Jean-René Germanier produce mainly wines white, red and sweet. The most planted grape varieties in the region of Vetroz are Amigne, Chasselas and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Vetroz often reveals types of flavors of minerality, black fruit or tropical fruit and sometimes also flavors of dried fruit, floral or vegetal.

In the mouth of Vetroz is a with a nice freshness. We currently count 13 estates and châteaux in the of Vetroz, producing 95 different wines in conventional, organic and biodynamic agriculture. The wines of Vetroz go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top white wines of Winery La Madeleine

Food and wine pairings with a white wine of Winery La Madeleine

How Winery La Madeleine wines pair with each other generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of chicken noodles, cod fillets marinated in olive oil with vegetables or real savoyard fondue.

Organoleptic analysis of white wines of Winery La Madeleine

On the nose the white wine of Winery La Madeleine. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of non oak, oak or spices. In the mouth the white wine of Winery La Madeleine. is a with a nice freshness.

The best vintages in the white wines of Winery La Madeleine

  • 2011With an average score of 4.23/5
  • 2016With an average score of 4.15/5
  • 2013With an average score of 4.03/5
  • 2018With an average score of 4.00/5
  • 2012With an average score of 4.00/5
  • 2015With an average score of 3.94/5

The grape varieties most used in the white wines of Winery La Madeleine.

  • Amigne
  • Petite Arvine
  • Chasselas
  • Savagnin
  • Malvasia
  • Sauvignon Blanc

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Discover other wineries and winemakers neighboring the Winery La Madeleine

Planning a wine route in the of Vetroz? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Madeleine.

Discover the grape variety: Savagnin

Savagnin is a white grape variety originating from the Austrian Tyrol. It arrived in Franche Comté and quickly became the flagship variety of the Jura. Cousin of the gewurztraminer, it gives small white bunches. Its berries have a thick skin which resists well to grey rot and to diseases in general. Savagnin thrives on marl soils and is a very aromatic grape variety. It is used in the elaboration of yellow wine, the AOC Château-Châlon is the most representative. This grape variety also produces vin de paille which is a sweet wine for which the ripe grapes are dried on a bed of straw for at least 6 weeks before being pressed. The best known AOC straw wines are: Arbois, Côtes-du-Jura and Etoile. Savagnin is also used to make Macvin du Jura, a liqueur wine, and to make Crémants du Jura.White wines made from Savagnin have great aging potential. They have a powerful and complex aroma with notes of walnut, almonds, hazelnuts, flowers, honey and green apple.

News about Winery La Madeleine and wines from the region

At the heart of the terroirs of Mâcon-Solutré-Pouilly

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

The word of the wine: Flavours

There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.