The Domaine de la Tourlaudière is one of the best wineries to follow in Vallée de la Loire.. It offers 36 wines for sale in of Loire Valley to come and discover on site or to buy online.
Looking for the best Domaine de la Tourlaudière wines in Loire Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de la Tourlaudière wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de la Tourlaudière wines with technical and enological descriptions.
How Domaine de la Tourlaudière wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of cassolettes of scallops, tuna, tomato and olive cake or monkfish with curry.
On the nose the white wine of Domaine de la Tourlaudière. often reveals types of flavors of non oak, earth or tree fruit.
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
). Fine, crunchy Cabernet Franc reds (Chinon, Bourgueil) on raspberry and ripe pepper. Elegant Crémants. ~70,000 ha, oceanic climate over 800 km.
Wines for fine dining.
How Domaine de la Tourlaudière wines pair with each other generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of beef luc lake, lamb kebab or salmon and zucchini gratin.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Domaine de la Tourlaudière wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef bourguignon in the oven of nanou, capellini with prosciutto or rabbit good woman.
Woody part of the grape bunch to which the berries are attached.
How Domaine de la Tourlaudière wines pair with each other generally quite well with dishes such as recipes .
Crisp, dry whites with a pale robe, lean palate and lively acidity, showing delicate aromas of lemon, green apple, white flowers, pear, fresh almond and characteristic saline, iodine notes. Refreshing, ideal with Atlantic seafood. Star of Muscadet AOC (Sèvre-et-Maine, Côtes de Grandlieu, Coteaux de la Loire), aged on lees for added body. Native Burgundian variety (synonym Melon de Bourgogne), offspring of Pinot × Gouais blanc.
How Domaine de la Tourlaudière wines pair with each other generally quite well with dishes such as recipes .
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.
Planning a wine route in the of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de la Tourlaudière.
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
