Domaine de la TourlaudièreAlbatar Cabernet Franc
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Albatar Cabernet Franc
Pairings that work perfectly with Albatar Cabernet Franc
Original food and wine pairings with Albatar Cabernet Franc
The Albatar Cabernet Franc of Domaine de la Tourlaudière matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of kafta bil saniyeh (lebanese dish), butternut and goat cheese gratin or rabbit terrine in the style of a grandmother (pas de calais).
Details and technical informations about Domaine de la Tourlaudière's Albatar Cabernet Franc.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Informations about the Domaine de la Tourlaudière
The Domaine de la Tourlaudière is one of of the world's great estates. It offers 36 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Biodynamic (agriculture)
Organic agriculture is part of a vision of the world linking the plant and all living beings to the cosmos and basing work in the vineyard and the cellar on the cycles of the moon.
