
Domaine de la BrillaneL'Odyssée
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Counoise.
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with L'Odyssée
Pairings that work perfectly with L'Odyssée
Original food and wine pairings with L'Odyssée
The L'Odyssée of Domaine de la Brillane matches generally quite well with dishes of beef, lamb or spicy food such as recipes of chili con carne, tajine of mutton or pork colombo.
Details and technical informations about Domaine de la Brillane's L'Odyssée.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Domaine de la Brillane
The Domaine de la Brillane is one of of the world's greatest estates. It offers 17 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Burgundy melon
A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.













