Domaine ChatelainPrestige Pouilly-Fumé
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Prestige Pouilly-Fumé of the Domaine Chatelain is in the top 50 of wines of Pouilly-Fumé.
Taste structure of the Prestige Pouilly-Fumé from the Domaine Chatelain
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prestige Pouilly-Fumé of Domaine Chatelain in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Prestige Pouilly-Fumé
Pairings that work perfectly with Prestige Pouilly-Fumé
Original food and wine pairings with Prestige Pouilly-Fumé
The Prestige Pouilly-Fumé of Domaine Chatelain matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of roast pork with prunes, squid rings with tomato or pasta with shrimp.
Details and technical informations about Domaine Chatelain's Prestige Pouilly-Fumé.
Discover the grape variety: Grassen
Grassen noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Grassen noir can be found grown in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Prestige Pouilly-Fumé from Domaine Chatelain are 2012, 2010, 2014
Informations about the Domaine Chatelain
The Domaine Chatelain is one of of the world's greatest estates. It offers 10 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
News related to this wine
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The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.
