Domaine ChatelainLes Chailloux Silex Pouilly-Fumé
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Les Chailloux Silex Pouilly-Fumé of the Domaine Chatelain is in the top 30 of wines of Pouilly-Fumé.
Taste structure of the Les Chailloux Silex Pouilly-Fumé from the Domaine Chatelain
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Chailloux Silex Pouilly-Fumé of Domaine Chatelain in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Chailloux Silex Pouilly-Fumé of Domaine Chatelain in the region of Loire Valley often reveals types of flavors of cream, asparagus or floral and sometimes also flavors of citrus fruit, spices or tree fruit.
Food and wine pairings with Les Chailloux Silex Pouilly-Fumé
Pairings that work perfectly with Les Chailloux Silex Pouilly-Fumé
Original food and wine pairings with Les Chailloux Silex Pouilly-Fumé
The Les Chailloux Silex Pouilly-Fumé of Domaine Chatelain matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of currywurst, mouclade or currywurst.
Details and technical informations about Domaine Chatelain's Les Chailloux Silex Pouilly-Fumé.
Discover the grape variety: Blanqueiron
Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Les Chailloux Silex Pouilly-Fumé from Domaine Chatelain are 2017, 2018, 2015, 2014 and 2012.
Informations about the Domaine Chatelain
The Domaine Chatelain is one of of the world's greatest estates. It offers 10 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
News related to this wine
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The word of the wine: Hard
A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.
