Domaine ChatelainLes Charmes Chatelain Pouilly-Fumé
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Les Charmes Chatelain Pouilly-Fumé of the Domaine Chatelain is in the top 30 of wines of Pouilly-Fumé.
Taste structure of the Les Charmes Chatelain Pouilly-Fumé from the Domaine Chatelain
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Charmes Chatelain Pouilly-Fumé of Domaine Chatelain in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Charmes Chatelain Pouilly-Fumé of Domaine Chatelain in the region of Loire Valley often reveals types of flavors of cream, flint or floral and sometimes also flavors of citrus fruit, spices or tree fruit.
Food and wine pairings with Les Charmes Chatelain Pouilly-Fumé
Pairings that work perfectly with Les Charmes Chatelain Pouilly-Fumé
Original food and wine pairings with Les Charmes Chatelain Pouilly-Fumé
The Les Charmes Chatelain Pouilly-Fumé of Domaine Chatelain matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of basque chicken with chorizo, risotto of the sea or real paella recipe from valencia.
Details and technical informations about Domaine Chatelain's Les Charmes Chatelain Pouilly-Fumé.
Discover the grape variety: Lival
Lival noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! Lival noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Les Charmes Chatelain Pouilly-Fumé from Domaine Chatelain are 2017, 2016, 2010, 2009 and 2012.
Informations about the Domaine Chatelain
The Domaine Chatelain is one of of the world's greatest estates. It offers 10 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
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The word of the wine: Tank
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.
