The Domaine Baume Celinguet of Languedoc-Roussillon

Domaine Baume Celinguet
The winery offers 6 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 8289 of the estates of Languedoc-Roussillon.
It is located in Languedoc-Roussillon
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The Domaine Baume Celinguet is one of the best wineries to follow in Languedoc-Roussillon.. It offers 6 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.

Top Domaine Baume Celinguet wines

Looking for the best Domaine Baume Celinguet wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Baume Celinguet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Baume Celinguet wines with technical and enological descriptions.

The top red wines of Domaine Baume Celinguet

Food and wine pairings with a red wine of Domaine Baume Celinguet

How Domaine Baume Celinguet wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of authentic bolognese sauce (ragù di carne), italian pasta or veal colombo.

Organoleptic analysis of red wines of Domaine Baume Celinguet

In the mouth the red wine of Domaine Baume Celinguet. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Domaine Baume Celinguet

  • 2009With an average score of 4.40/5
  • 0With an average score of 4.00/5
  • 2010With an average score of 4.00/5
  • 2008With an average score of 3.98/5
  • 2007With an average score of 3.70/5
  • 2012With an average score of 3.70/5

The grape varieties most used in the red wines of Domaine Baume Celinguet.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre
  • Cabernet Sauvignon

Discovering the wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top pink wines of Domaine Baume Celinguet

Food and wine pairings with a pink wine of Domaine Baume Celinguet

How Domaine Baume Celinguet wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of meat and cheese pie, light tuna-tomato quiche (without cream) or baked chestnuts.

The best vintages in the pink wines of Domaine Baume Celinguet

  • 0With an average score of 3.80/5

The grape varieties most used in the pink wines of Domaine Baume Celinguet.

  • Shiraz/Syrah
  • Grenache

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

The top white wines of Domaine Baume Celinguet

Food and wine pairings with a white wine of Domaine Baume Celinguet

How Domaine Baume Celinguet wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of roast pork with milk, salmon and leek gratin or tunisian mloukia of grandmother mimi.

Organoleptic analysis of white wines of Domaine Baume Celinguet

In the mouth the white wine of Domaine Baume Celinguet. is a powerful.

The best vintages in the white wines of Domaine Baume Celinguet

  • 0With an average score of 3.50/5

The grape varieties most used in the white wines of Domaine Baume Celinguet.

  • Viognier

The word of the wine: Reassembly

During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.

Discover other wineries and winemakers neighboring the Domaine Baume Celinguet

Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Baume Celinguet.

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Discover other regions and appellation of Languedoc-Roussillon