
Domaine Baume CelinguetLe Chemin des Vignes
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Le Chemin des Vignes from the Domaine Baume Celinguet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Chemin des Vignes of Domaine Baume Celinguet in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Le Chemin des Vignes
Pairings that work perfectly with Le Chemin des Vignes
Original food and wine pairings with Le Chemin des Vignes
The Le Chemin des Vignes of Domaine Baume Celinguet matches generally quite well with dishes of beef, pasta or veal such as recipes of roast monkfish with bacon, spaghetti with salmon or beef bourguignon with cookéo.
Details and technical informations about Domaine Baume Celinguet's Le Chemin des Vignes.
Discover the grape variety: Rougeon
Interspecific crossing obtained by Albert Seibel between 70 Jaeger and 3015 Seibel. It can still be found in the eastern part of the United States, ... practically unknown in France.
Last vintages of this wine
The best vintages of Le Chemin des Vignes from Domaine Baume Celinguet are 0, 2012
Informations about the Domaine Baume Celinguet
The Domaine Baume Celinguet is one of of the world's greatest estates. It offers 6 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.














