The Domaine Baptista of Mâcon-Bussières of Burgundy

Domaine Baptista
The winery offers 11 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 7 of the estates of Burgundy.
It is located in Mâcon-Bussières in the region of Burgundy
Find the Domaine Baptista on Facebook

The Domaine Baptista is one of the largest wineries in the world. It offers 11 wines for sale in of Mâcon-Bussières to come and discover on site or to buy online.

Top Domaine Baptista wines

Looking for the best Domaine Baptista wines in Mâcon-Bussières among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Baptista wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Baptista wines with technical and enological descriptions.

The top sparkling wines of Domaine Baptista

Food and wine pairings with a sparkling wine of Domaine Baptista

How Domaine Baptista wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of fish pot, express chicken skewers with spices or basil and cherry tomato clafoutis.

The grape varieties most used in the sparkling wines of Domaine Baptista.

  • Chardonnay

Discovering the wine region of Mâcon-Bussières

The wine region of Mâcon-Bussières is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine de la Sarazinière or the Domaine Les Héritiers du Comte Lafon produce mainly wines white and red. The most planted grape varieties in the region of Mâcon-Bussières are Chardonnay, Gamay noir and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mâcon-Bussières often reveals types of flavors of cream, oaky or tree fruit and sometimes also flavors of spices, citrus fruit or petroleum.

In the mouth of Mâcon-Bussières is a . We currently count 20 estates and châteaux in the of Mâcon-Bussières, producing 31 different wines in conventional, organic and biodynamic agriculture. The wines of Mâcon-Bussières go well with generally quite well with dishes of pasta, vegetarian or cured meat.

The top white wines of Domaine Baptista

Food and wine pairings with a white wine of Domaine Baptista

How Domaine Baptista wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pipe rigate bolognese sauce, skate wings with capers or mussels with cream.

The best vintages in the white wines of Domaine Baptista

  • 2016With an average score of 3.80/5

The grape varieties most used in the white wines of Domaine Baptista.

  • Aligoté
  • Chardonnay

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

The top red wines of Domaine Baptista

Food and wine pairings with a red wine of Domaine Baptista

How Domaine Baptista wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of venison stew with red wine, flights in the wind à la provençale or rabbit on the barbecue.

The best vintages in the red wines of Domaine Baptista

  • 2014With an average score of 3.40/5

The grape varieties most used in the red wines of Domaine Baptista.

  • Gamay
  • Pinot Noir

The word of the wine: Sulphur

An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.

The top pink wines of Domaine Baptista

Food and wine pairings with a pink wine of Domaine Baptista

How Domaine Baptista wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the pink wines of Domaine Baptista.

  • Gamay

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the Domaine Baptista

Planning a wine route in the of Mâcon-Bussières? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Baptista.

Discover the grape variety: Aligoté

Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.

Discover other regions and appellation of Mâcon