The Maison Lys & Cousins of Mâcon-Bussières of Mâconnais
The Maison Lys & Cousins is one of the largest wineries in the world. It offers 3 wines for sale in of Mâcon-Bussières to come and discover on site or to buy online.
Looking for the best Maison Lys & Cousins wines in Mâcon-Bussières among all the wines in the region? Check out our tops of the best red, white or effervescent Maison Lys & Cousins wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Maison Lys & Cousins wines with technical and enological descriptions.
How Maison Lys & Cousins wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of celine's version of moussaka (5th meeting), beef colombo bourguignon style or stuffed rabbit in the oven.
The wine region of Mâcon-Bussières is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine de la Sarazinière or the Domaine Les Héritiers du Comte Lafon produce mainly wines white and red. The most planted grape varieties in the region of Mâcon-Bussières are Chardonnay, Gamay noir and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mâcon-Bussières often reveals types of flavors of cream, oaky or tree fruit and sometimes also flavors of spices, citrus fruit or petroleum.
In the mouth of Mâcon-Bussières is a . We currently count 20 estates and châteaux in the of Mâcon-Bussières, producing 31 different wines in conventional, organic and biodynamic agriculture. The wines of Mâcon-Bussières go well with generally quite well with dishes of pasta, vegetarian or cured meat.
Planning a wine route in the of Mâcon-Bussières? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Maison Lys & Cousins.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.